MEAT PROCESSING

Jerry's Meat Processing
(Buckhorn Rd. - Efland, NC area)

Closed On Sunday!

Open Mon. thru Sat. until 8:00 p.m.

 

Jerry will be glad to assist you with your deer processing needs. Your deer will be aged for 7 days then cut, wrapped, and frozen. Ready for your freezer.

SPECIALIZING IN DEER SAUSAGE!

 

Call: Jerry Cates, Jr. or Arlene Cates at 919-563-3593 in Efland, NC.

 

Driving directions:

 

From the "Burlington area" take I-85 north to the Buckhorn road exit. At the exit turn right and go approximately 1 1/2 miles to Central Baptist Church. There you will turn left and go about 1 mile. The shop will be on the right.

From the "Raleigh/Durham" area take I-85 south to the Buckhorn road exit. At the exit turn left and go approximately 1 1/2 miles to Central Baptist Church. There you will turn left and go about 1 mile. The shop will be on the left.  

 

 

If you know of any deer processors in the Wake, Durham, Granville, Person, or Orange counties, please let me know. I'll include them to the list.

 

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